This light and moist apple cake has a perfectly dense crumb topping, and you get to drizzle it with caramel glaze!
Refined Sugar-Free, Gluten-Free, Wheat-Free, Dairy-Free, Egg-Free, Vegan and Kosher
Apple Crumb Cake – Vegan Organic Sugar, Organic Agave Nectar, Cinnamon, Brown Rice Flour (Whole Grain Brown Rice), Garbanzo Fava Bean Flour, Potato Starch, Non-GMO Canola Oil, Pear or Applesauce, Arrowroot Starch, Organic Vanilla Extract, Baking Powder (Sodium, Acid pyrophosphate, sodium bicarbonate, Corn starch, Monocalcium Phosphate), Kosher Salt, Xanthan Gum, Baking Soda (sodium bicarbonate), Apples
Caramel Sauce – Refined Sugar-Free, Gluten-Free, Wheat-Free, Dairy-Free, Egg-Free, Vegan, and Kosher